The Red Field Kitchen cooks up a storm at Rumwell
The latest organisation to join the new Rumwell Hall business community is The Red Field Kitchen, a catering company with a difference. Owner and chef Sue Burton is delighted with the response from the staff on-site and clients visiting the firms, and is looking forward to using the newly-refurbished kitchens to prepare food for a range of outside events.
Said Sue, “Wherever possible the ingredients are organic and home-produced – even down to rearing pigs for the bacon I use – though they aren’t kept on the Rumwell site!
‘The premises lend themselves to delivering memorable and elegant catering options for everything from weddings and parties to business lunches and meetings at Rumwell and it’s great to be part of this new venture.